お野菜バルEmisai

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お野菜バルEmisai

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    Reservations and Inquiries

    TEL 077-598-6012

    1. HOME
    2. COURSE

    Reservations and Inquiries

    TEL 077-598-6012

    Reservation
    • COURSE (4)
    • FOOD
    • DRINK
    • LUNCH
    • [Affordable and fun♪] New casual plan with 2 hours of all-you-can-drink: 4,000 yen (tax included)

      [Affordable and fun♪] New casual plan with 2 hours of all-you-can-drink: 4,000 yen (tax included)

      4000 yen(Tax included)

      The price is per person.

      • 9items
      • 4-38persons
      • All-you-can-drink available
    • [For special occasions such as welcoming and farewell parties] New special plan with 2 hours of all-you-can-drink for 5,000 yen (tax included)

      [For special occasions such as welcoming and farewell parties] New special plan with 2 hours of all-you-can-drink for 5,000 yen (tax included)

      5000 Yen(Tax included)

      The price is per person.

      • 12items
      • 4-38persons
      • All-you-can-drink available
    • [For days when you want to splurge more than usual☆] ≪New≫ Premium Plan with 2 hours of all-you-can-drink 6,000 yen (tax included)

      [For days when you want to splurge more than usual☆] ≪New≫ Premium Plan with 2 hours of all-you-can-drink 6,000 yen (tax included)

      6000 yen(Tax included)

      The price is per person.

      • 13items
      • 4-38persons
      • All-you-can-drink available
    • [Over 10 types of seasonal vegetables and all-you-can-drink soft drinks included] Lunch course with plenty of vegetables and pasta

      2500 Yen(Tax included)

      The price is per person.

      • 6items
      • 4persons-
      • All-you-can-drink available
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    お野菜バルEmisai

    おやさいばるえみさい

    • Address
      滋賀県草津市野路6丁目5-3 TOMO-STAGE98 1F
    • Access
      About 6 minutes on foot from Minami Kusatsu Station East Exit of JR Tokaido Main Line / About 40 minutes on foot from East Exit of JR Kusatsu (Shiga) Station
    • Tel
      077-598-6012
    • Business hours
      Monday-Thursday, Holidays: 11: 30-14: 30 (Cooking LO 14:00 Drink LO 14:00) 17: 00 ~ 22: 00 (Cooking LO 21:15 Drink LO 21:30) Friday, Saturday, the day before public holidays: 11: 30 ~ 14: 30 (Cooking LO 14:00 Drink LO 14:00) 17: 00 ~ 23: 30 (Cooking LO 22:45 Drink LO 23:00)
    • Regular holiday
      Day

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